Project Description

RISOTTO

RICE

Risotto Rice is characterized by fine, crystalline grains that remain well separated after cooking. Ideal for the preparation of risottos.

IT’S SPECIAL BECAUSE:

It has a consistency that satisfies all palates!

COOKING TIME:

14-15 minutes.

HOW TO USE:

Risotto Rice is a rice specifically selected for the preparation of perfect and al dente risottos.

LIVE BETTER WITH TASTE:

The health benefits of rice derive from its easily assimilable carbohydrates, its noble proteins and the absence of allergens that can cause annoying reactions.

THE NUTRITIONIST RECOMMENDS.

Rice carbohydrates are easily assimilated because, being organized in much smaller grains than those of other cereals, your stomach digests them immediately and transforms them into prompt energy.

#INAIDOFSUSTAINABILITY

– It supports the Italian rice supply chain through the “We are all rice grains” project
– Produced with a lowered environmental impact: we recycle production waste and convert it into the energy we use in our plant, reducing CO2 emissions
– At least 80% of this package cardboard is made out of recycled material.

TECHNICAL DETAILS

INGREDIENTS

Long Grain Ribe Rice

ALLERGENICS

None

BEST BEFORE DATE

20 months after production date

NUTRITIONAL TABLE

DISCOVER ALSO

VENERE RICE READY TO EAT

    VENERE DRY RICE

      VENERE & PARBOILED RICE SPECIAL BLEND

        VENERE & JASMINE RICE READY TO EAT SPECIAL BLEND

          VENERE & BASMATI RICE SPECIAL BLEND

            VENERE & BASMATI RICE READY TO EAT SPECIAL BLEND

              RISOTTO ECCELLENTE

                ARBORIO RICE

                  Carnaroli Rice

                    18-Month Aged Carnaroli

                      Vialone Nano Rice

                        PARBOILED RICE

                          HAVE FUN COOKING

                          A demonstration of what you can create with our rice

                          #CREATIVECOOKING

                          ARBORIO RICE WITH

                          MUSHROOMS AND WALNUTS

                          Let’s get ready to celebrate New Year’s Eve with this delicious risotto, with mushrooms and walnuts!

                          RECIPE

                          #ITALIANRISOTTO

                          CARNAROLI RISOTTO

                          WITH MUSHROOMS

                          Let us be conquered by the enveloping aroma of this recipe.

                          RECIPE

                          #CREATIVECOOKING

                          VEGETABLE

                          SOUP

                          Minestrone, the most famous Italian vegetable soup! A traditional, cabbage-based recipe, tipically made during winter season and served as a hot soup.

                          RECIPE

                          #CREATIVECOOKING

                          THAI SHRIMP WITH

                          COCONUT AND VENERE&JASMINE RICE!

                          Discover the perfect blend! A dish that masterfully balances vibrant flavors and luxurious textures. A symphony of taste, aroma, and color.

                          RECIPE

                          NEWSLETTER

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