RICE IN ALL ITS GOODNESS

RICE AND MAIN DISHES
The great classics of risotto and pasta
> RICE
> ITALIAN RISOTTO
> EXPRESS RICE
> PASTA
CREATIVE
COOKING
The transformation of food
into a stylish and sustainable sensory experience.
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Carnaroli Risotto with
Pinhão and Blumenau Sausage
Pinhão, the unusual star of this recipe, is the seed of the Araucaria tree, typical of southern Brazil.
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Grilled Tuna
Poke Bowl
with 2-minute Venere rice for poke with red rice and poke sauce
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Riso Scotti’s Venere&Jasmine
with grilled chicken, dried apricots and cashews.
A perfect a blend specifically selected to give you taste, texture, aroma, and color. With the unique Venere rice also known as the first Italian aromatic black rice. The modern meal solution,for a microwave friendly ready to eat in just 2 minutes.
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Home made
Plant-Based Cappuccino, Macchiato and Latte
Italians are very specific about their coffee time, and during a visit to Italy you might have found yourself wondering what are the differences between the many ways of ordering a coffee (an Espresso) at the “Bar”.
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