RICE IN ALL ITS GOODNESS

RICE AND MAIN DISHES
The great classics of risotto and pasta
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The transformation of food
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#ITALIANRISOTTO
Risotto with saffron
ITALY
The first identifiable risotto recipe dates back to 1854.
#CREATIVECOOKING #ITALIANRISOTTO
Oro Classico Parboiled
Rice tomato risotto with burrata
In Italy, a perfect risotto must be all’onda “like a wave”meaning it gently flows on the plate when you tilt it. If it stays stiff, it’s not real risotto!
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